This is unpublished
Personalization of the Human Gut Microbiome Response to Diet: Challenges and Opportunities
April 30, 2021
Pinned
Gary D. Wu, MD
Ferdinand G. Weisbrod Professor in Gastroenterology
Director, Penn Center for Nutritional Science and Medicine
Co-Director, PennCHOP Microbiome Program
Co-Director, Center for Molecular Studies in Digestive and Liver Diseases
Perelman School of Medicine
University of Pennsylvania
Ferdinand G. Weisbrod Professor in Gastroenterology
Director, Penn Center for Nutritional Science and Medicine
Co-Director, PennCHOP Microbiome Program
Co-Director, Center for Molecular Studies in Digestive and Liver Diseases
Perelman School of Medicine
University of Pennsylvania